© 2012 by Dead Armadillo Craft Brewing

1004 E 4th St, Tulsa, OK 74120

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caution

taste ahead

Year-Round

AMBER

5.7% ABV    34 IBUS

This beer is where it all started for us in 2013; we set out to craft an approachable yet unique interpretation of classic ale making.

INLAND PORTER

5.9% ABV    45 IBUS

We start with heavy doses of Victory, Chocolate, and Black Patent malts for roasted aromas of coffee, toffee and caramel and finish with East Kent Goldings and Challenger hops for warm spice notes and dry, floral aromas.  Medium bodied and focused on robust flavors in balance.

BREAKAWAY APA

5.5% ABV    55 IBUS

This classic American Pale Ale reflects the storied heritage of modern craft brewing utilizing Cascade and Simcoe hops as well as pale malts and crisp, clean British Ale yeast.  Dry-hopped with Cascade & Citra hops.

LOW & OUTSIDE

4% ABV    32 IBUS

Baseball weather is beer weather.  Enjoy both with this session pale ale crafted with the highest quality ingredients by folks just down the street from ONEOK Field, home of the Tulsa Drillers baseball team.  Light in color and body, but ample in flavor and aroma.

IPA

6.3% ABV    90 IBUS

A robust backbone of two-row and Munich malts provide a textured sweetness that when combined with layered bitterness and earthy hop aromas result in a surprisingly balanced yet decidedly hop-forward ale.

TULSA FLAG

5.5% ABV    34 IBUS

This Blonde Ale is crafted with old world specialty malts which lend color and complexity to an otherwise simple recipe. American hops provide subtle earth and spice flavors along with fruit and citrus aromas, which combine to create a delicate sense of balance designed from the ground up to be drinkable above all else.

SEASONAl

MORNING BENDER

7.5% ABV    50 IBUS

Brewed with flaked oats and Topeca coffee. This winter seasonal is a treat all year long.

DUNKELWEIZEN

7.5% ABV    50 IBUS

A dark wheat ale brewed with a Hefeweizen yeast for Oktoberfest! Lends to flavors of clove and banana with subtle toffee notes in the finish.

BLACK HOP

6.8% ABV    70 IBUS

The aroma consists of fresh, citrus notes from Northwest hops and the heavy, dry bouquet of roasted grains. Brewed with an array of dark malts, this ale will feature the distinctive flavors of coffee and bitter chocolate with a subtle toasted sweetness. Large hop additions late in the boil, and dry-hopping after fermentation, lighten and refresh the overall perception and flavor of the beer. It finishes with a dry palate and lingering warmth and bitterness.

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